Monday
Tuesday
Wednesday
Thursday
Friday
Sunrise Sandwich
French Toast
Cinnamon Roll
Breakfast Burrito
Sunrise Sandwich
Benefit Breakfast Bar
Strawberry Pop Tart
Benefit Breakfast Bar
Glazed Breakfast Bun
Benefit Breakfast Bar
Assorted Cereals
Assorted Cereals
Assorted Cereals
Assorted Cereals
Assorted Cereals
Mini Donuts
Mini Donuts
Mini Donuts
Mini Donuts
Mini Donuts
Muffin Assorted Flavors
Muffin Assorted Flavors
Muffin Assorted Flavors
Muffin Assorted Flavors
Muffin Assorted Flavors

Fresh Fruit

100% Fruit Juice

1% White Milk

Non-Fat Chocolate Milk

Fresh Fruit

100% Fruit Juice

1% White Milk

Non-Fat Chocolate Milk

Fresh Fruit

100% Fruit Juice

1% White Milk

Non-Fat Chocolate Milk

Fresh Fruit

100% Fruit Juice

1% White Milk

Non-Fat Chocolate Milk

Fresh Fruit

100% Fruit Juice

1% White Milk

Non-Fat Chocolate Milk

Students must take a ½ cup fruit with each breakfast. Menus may vary and are subject to change. All entree products are whole grain This institution is an equal opportunity provider and employer


Fall Breakfast Menu 2018-2019.pdf

Updated on by Ken Womack